Review of Dua Kelinci Lofet Peanuts: A Healthy Snack with Little Calories

Dua Kelinci Lofet Peanuts are an excellent low-calorie, portable snack. These peanuts are a fantastic swap for candy bars or other harmful snacks because they have no salt, no sugar, and only 5 grams of fat per serving.

The texture is light and fluffy, and the flavour of peanuts is mild yet delightful. Also, the fibre in these peanuts helps you feel fuller for longer. In general, Dua Kelinci Lofet Peanuts are a delicious, healthy snack that you may enjoy.

Dua Kelinci Lofet Peanuts: What are they?

They make a calorie-free, nutritious snack alternative. This snack, which is made from shelled peanuts, has a sweet and nutty flavour that is ideal for munching.

There are 110 calories, 2 grams of fibre, and 1 gram of sugar in each bag. Also, they are gluten-free and Kosher-certified. They are the ideal snack food for any time of the day because of their crisp and flavorful qualities.

Do they taste good?

Dua Kelinci Lofet Peanuts are a delicious, low-calorie, healthful snack. You won’t be let down by the amount of flavour they have or the salty, nutty flavour they have. These peanuts are ideal for those watching their weight because they have only 110 calories per ounce. Lofets are guilt-free, in contrast to other snacks that could contain extra sugars or bad fats.

What is the caloric content of a serving?

Snacking can be a terrific strategy to maintain your metabolism and fuel your body. Yet, in order to avoid gaining a lot of extra weight, it’s crucial to pick low-calorie snacks.

Because each serving of Dua Kelinci Lofet has only 110 calories, they are a fantastic, nutritious snack alternative. They are therefore a great choice if you want to consume less calories without compromising on taste or nutrition. It’s also important to note that they are vegetarian-friendly and gluten-free, allowing the whole family to enjoy them.

One of the most consumed nuts is the peanut, with many people choosing to eat them as a snack. In addition to being delicious, peanuts provide a number of health advantages. Essential Amino Acids, which are necessary for cell development, tissue repair, and muscle building, are abundant in peanuts.

Moreover, peanuts are a good source of monounsaturated fats, as well as vitamins, minerals, and nutrients including phosphorus, manganese, and vitamin E, all of which are necessary for maintaining and sustaining normal bodily functions. In fact, p-coumaric acid, an antioxidant found in peanuts, has been identified by researchers as having potential anticancer properties. In conclusion, there are numerous benefits to eating a handful of peanuts every day.

Dua Kelinci Lofet’s health is good.

Low in calories and high in fibre are Lofet Peanuts. They are also gluten-free, making them an excellent choice for those who are sensitive to gluten.

You should be aware that Dua Kelinci Lofet Peanuts includes peanuts. As a source of allergens, peanuts may be offensive to certain people. Yet because the peanuts in these treats are roasted, many possible allergies are removed.

Overall, Lofet Peanuts are a nutritious treat that individuals of all ages can enjoy. They are also gluten-free, allowing those with celiac disease or other gluten sensitivity to enjoy them.

Recipes That Are Easy To Prepare Using Kelinci Lofet Peanuts

The flavour of freshly roasted peanuts is unrivalled. You can eat them as a snack on their own or add them to recipes to give them a bit more flavour and crunch. Here are a few straightforward peanut recipes.

1. Cookies with peanut butter


  • 1 cup peanut butter
  • 1 cup sugar
  • 1 egg
  • Vanilla extract, 1


  1. Put parchment paper on a baking pan and preheat the oven to 350°F.
    Cream peanut butter and sugar in a medium bowl until fluffy and
  2. Fluffy. Egg and vanilla essence should be thoroughly mixed in.
  3. Drop tablespoonfuls of dough onto the prepared baking sheet. Bake the cookies for 10 to 12 minutes, or until they are golden and firm. Let to cool on baking sheet for five minutes, then move to a wire rack to finish cooling.

Drop tablespoonfuls of dough onto the prepared baking sheet. Bake the cookies for 10 to 12 minutes, or until they are golden and firm. Let to cool on baking sheet for five minutes, then move to a wire rack to finish cooling.

2. Peanut Crackling


One sugar cup
1 cup of sugar substitute
one cup of nuts
Vanilla extract, 1 teaspoon
10 grams of butter
one tablespoon of baking soda


  • 1 cup sugar
  • 1 cup of sugar substitute
  • 1 cup peanuts
  • 1 teaspoon vanilla extract
  • 1 teaspoon baking soda
  • 1 tablespoon butter


  1. Put parchment paper on a baking pan and set it aside.
  2. The sugar, corn syrup, butter, peanuts, and vanilla extract should all be combined in a big pot. Bring the mixture to a boil while stirring continuously over medium heat.
  3. .Pour the mixture onto the baking sheet as soon as it’s ready, spreading it out into an even layer. Before breaking into pieces, let the product cool fully
  4. Add the baking soda when the mixture has reached a boil and stir to incorporate. There will be foaming of the mixture.

3. Cups of peanut butter


  • peanut butter, 1 cup
  • chocolate chips, 1 cup


  1. Melt the chocolate chips in the microwave or a double boiler.
  2. Melted chocolate with peanut butter added should be thoroughly mixed.
  3. Fill a silicone candy mould with the mixture, or line a mini muffin pan with paper cups.
  4. Until firm, freeze for 30 minutes.
  5. For up to six months, keep in the freezer in an airtight container.

4. Pie with chocolate-peanut butter.


  • 9-inch pie crust, one, unbaked
  • a cup of milk
  • 1.3 cups of sugar
  • five tbsp. of cocoa powder
  • a half-cup of peanut butter
  • 1 egg
  • Vanilla extract, 1 teaspoon


  1. Set oven to 350 degrees Fahrenheit (175 degrees C).
  2. In a saucepan, mix the milk, sugar, cocoa, and peanut butter. Stirring continuously, heat mixture over low heat until it boils.
  3. Fill pie crust with the ingredients. Pour egg and vanilla over the chocolate mixture after combining them.
  4. For 40 minutes, bake the pie.

5. Smoothie with peanut butter and banana

For a quick breakfast or lunch, try this delectable smoothie. It is easy to prepare and is brimming with protein and good fats.


  • 1 banana
  • 1 cup almond milk
  • 2 tablespoons peanut butter
  • 1 scoop protein powder (optional)


  1. Blend all ingredients in a blender until they are completely smooth.
  2. Drink straight up or pour into a glass, your choice!


Go no further than Dua Kelinci Lofet Peanuts if you’re seeking for a nutritious snack that satisfies your cravings without adding extra calories to your diet.

These low-calorie peanuts have only 6 grams of net carbs, which makes them a fantastic choice for anyone who are seeking to control their carbohydrate intake or maintain their weight. You can be sure that they’ll provide you with all the nutrients you need to keep healthy and energetic because they’re also high in fibre and vitamins.

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